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BLS OEWS May 2025 Β· SOC 19-1012 Β· 13,060 workers tracked Β· Updated annually

Food Technologist Salary 2026,
What Food Technologists Actually Earn

BLS OEWS pay for food scientists and technologists read from the process side, where the work is not inventing a product but making it produceable, repeatable and economic on a real production line.

Updated July 2026 Β· BLS OEWS May 2025

Compiled by GlobalCybers Labor Market Research Β· Reviewed by Dale Kowalski, CMRP, Plant Operations Recruiter Β· See methodology & sources β†’

US Median
$88,720
$42.65/hr
P10 (Bottom 10%)
$52,920
$25.44/hr Β· entry
P90 (Top 10%)
$145,280
$69.85/hr Β· top earners
Top-Paying State
$102,030
California Β· #1
Job Growth
+6.5%
2024–2034 Β· BLS
Direct Answer

How much do food technologists make in 2026?

Food technologists are counted in SOC 19-1012, food scientists and technologists, which BLS OEWS May 2025 puts at a national median of $88,720 a year, or $42.65 an hour, with a P10 to P90 range of $52,920 to $145,280 across 13,060 workers. This is a close match, and the distinction from food science proper is worth drawing because it explains where the money is. Where a development scientist decides what the product should be, a technologist makes it work: specifying and optimising thermal processes, adapting formulations to the equipment actually installed, resolving yield and throughput problems, qualifying ingredient substitutions against a running line and supporting co-manufacturers. That plant-facing orientation means technologists are valued for their ability to reduce cost and variability on products already selling, which is a more immediately measurable contribution than early-stage development. Within the band, pay follows process complexity: aseptic, retort, high-pressure processing and other thermally or microbiologically demanding processes command more than ambient assembly work. BLS projects 6.5% growth through 2034 with roughly 1,200 openings a year. β†’ Full food technologist career guide, career path, credentials & placement β†’

Note: $88,720 blends every experience level and every setting in this occupation. For pay by level alone, see Pay by Level below.

Key takeaways
  • Food Technologists earn a national median $88,720/yr ($42.65/hr) (BLS OEWS May 2025, SOC 19-1012); the P10 to P90 range is $52,920 to $145,280.
  • Technologists share the food scientist SOC row but work plant-facing, optimising processes and yields on products already in production rather than developing new ones.
  • Process complexity sets the range: aseptic, retort and high-pressure processing pay above ambient assembly work because the microbiological stakes and qualification requirements are higher.
  • Thermal process authority for low-acid canned foods is a formally recognised specialism, and process filings carry regulatory weight that few other food roles do.

US Food Technologist Pay Distribution Β· BLS OEWS May 2025

$52,920
P10
$68,810
P25
$88,720
Median
$116,650
P75
$145,280
P90
Food Technologist salary distribution in the United States: 10th percentile $52,920, 25th percentile $68,810, median $88,720, 75th percentile $116,650, 90th percentile $145,280 per year (BLS OEWS May 2025).Food Technologist annual pay percentiles Β· the United States10th to 90th percentile of annual base wage$52,920P10$68,810P25$88,720Median$116,650P75$145,280P90Entry levelTop earners
Source: BLS OEWS May 2025

Pay by Level Β· BLS OEWS May 2025

How much do food technologists earn at each level?

BLS OEWS publishes one blended wage for the whole occupation and does not break pay out by credential or practice level. The levels below distribute the published percentile range across the credential tiers this role actually hires at.

LevelMedian (BLS percentile-aligned)
Associate technologist$52,920
Food technologist, process ownership$88,720
Senior process technologist, complex processes$116,650
Process technology manager$145,280

Level medians are aligned to the BLS OEWS May 2025 percentile distribution for SOC 19-1012; GlobalCybers does not yet publish a verified placement sample for this role, so no verified median is shown.

Methodology & Sources

How the numbers on this page are built

Published (BLS): BLS OEWS May 2025, SOC 19-1012, United States national estimate. Public, methodologically rigorous, but sampled on a rolling 3-year basis and published ~10 months after collection β€” so it reflects wages that are already 1–2 years old by the time you read them.

Level and certification medians: distributed across the published BLS percentile range for this SOC code (P10 through P90) according to the credential tiers this occupation actually hires at. They are modeled reference points, not separately surveyed wages.

State and metro figures: modeled β€” the BLS national median multiplied by the GlobalCybers state wage index, and for metros by the published metro index for that state. They are estimates of local pay, not BLS state or metropolitan-area observations, and are labelled as modeled in the tables below.

No verified placement sample:GlobalCybers does not yet publish a placement median for this role, so no "verified" figure appears anywhere on this page.

Full site methodology & data sources β†’

Pay by Career Level

How much does a food technologist earn at each career stage?

Food technologist pay follows process complexity and plant accountability. Each median below is anchored to the BLS OEWS distribution for SOC 19-1012.

Entry01
Associate Technologist
$49K–$69K Β· range
$52,920/yr median

Running line trials, collecting process data and supporting qualification activities under supervision. Pay sits at the BLS 10th percentile.

Mid02
Food Technologist
$69K–$117K Β· range
$88,720/yr median

Owning process specifications for a product family, troubleshooting production issues and qualifying changes. This is the blended national median.

Senior03
Senior Process Technologist
$111K–$145K Β· range
$116,650/yr median

Responsible for complex thermal or high-pressure processes, commissioning new equipment and leading technology transfers. Pay tracks the BLS 75th percentile.

Leadership04
Process Technology Manager
$139K–$182K Β· range
$145,280/yr median

Setting process standards across a plant network, owning capability strategy and managing technologists. Pay sits at the BLS 90th percentile.

By State

Which states pay food technologists the most in 2026?

These are modeled state estimates, not BLS state observations: the national median for SOC 19-1012 scaled by the GlobalCybers state wage index. Process technologists work where plants are, which means dairy, meat, bakery and beverage production regions rather than corporate centres, and those do not follow general wage levels.

StateModeled State Estimatevs Top State
California$102,030
Top tier
New York$99,370
Top tier
Washington$97,590
Top tier
Colorado$93,160
Top tier
Texas$84,730
Mid
Mississippi$76,300
Value

6 of 51 state guides shown, ranked by median. Bar is relative to California ($102,030), the highest-paying state shown. See all role salary guides β†’

By Metro

Which cities pay food technologists the most?

Metro figures are modeled, national median times state wage index times published metro index, and are not BLS metropolitan observations. Food manufacturing sites are frequently rural or in small industrial towns near agricultural supply, so metro indices describe this occupation poorly.

City / MSAModeled Metro Estimate
San Francisco Bay Area, CA$122,430
New York City, NY$117,250
Chicago, IL$105,090
Houston, TX$93,200

BLS OEWS MSA estimates, May 2025. Nominal pay β€” weigh each metro against its cost of living before relocating.

Certification Impact

Which certifications raise a food technologist’s pay the most?

Median annual pay before and after each credential, based on GlobalCybers placement data cross-referenced with BLS. License upgrades move the needle most; stackable certs add on top.

CredentialMedian WithoutMedian WithAnnual Impact
Better Process Control School certification for thermal processing$68,810$95,000+$26,190/yr
Certified Food Scientist (CFS), Institute of Food Technologists$88,720$108,000+$19,280/yr
Six Sigma Green or Black Belt for yield and variability work$88,720$115,000+$26,280/yr

Impacts are not additive, the licensing rows share the same career ladder. Browse all 167 certifications β†’

Trade Comparison

BLS OEWS national median across the closest trades. Food Technologists sit mid-pack on median but carry one of the widest P10–P90 spreads, licensing and specialization drive the upside.

TradeSOCMedian
Medical Scientists, Except Epidemiologists19-1042$103,410
Biological Scientists, All Other19-1029$98,920
Food TechnologistThis role19-1012$88,720
Soil & Plant Scientists19-1013$78,850
Conservation Scientists19-1031$73,010

BLS OEWS May 2025. Verify food technologist wages on BLS.gov β†’

Take-Home Pay

What does a food technologist actually take home after taxes?

The medians above are gross base wage.

Estimates use 2026 federal brackets, standard deduction, and 7.65% FICA. Actual take-home varies with filing status, deductions, and local tax.

FAQ

Food Technologist Salary, Frequently Asked Questions

How much do food technologists make in 2026?

They are reported in SOC 19-1012, at a national median of $88,720 a year, or $42.65 an hour, on BLS OEWS May 2025, with a P10 to P90 range of $52,920 to $145,280 across 13,060 workers. Development scientists and technologists share that single small occupational row.

What is the difference between a food scientist and a food technologist?

Broadly, invention versus implementation. The scientist decides what the product should be and formulates it; the technologist makes it produceable at scale, specifying processes, optimising yield and resolving what happens when a formulation meets real equipment. In smaller companies one person does both, which is why the two titles are often used interchangeably despite describing different work.

Which food processes require specialist qualification?

Low-acid canned foods and acidified foods are the clearest case: thermal processes for these products must be established by a recognised process authority and are subject to filing requirements, and personnel operating them complete Better Process Control School training. Aseptic processing carries similar rigour. These are the areas where technical qualification is not merely useful but formally expected.

Do food technologists work in plants or labs?

Mostly plants, or moving between a pilot facility and production sites. The work requires access to the actual equipment, which means line trials scheduled around production, night and weekend commissioning windows, and travel to co-manufacturing sites. Technologists who prefer bench work generally move toward development roles, and the split is one of the more meaningful career choices in food science.

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Data Sources
BLS ReferenceOEWS May 2025
SOC Code19-1012
US Workers13,060
Job Growth+6.5% (2024–2034)
Reviewed byD. Kowalski, CMRP
Verify on BLS.gov β†’Full methodology β†’
$88,720
US BLS median Β· 2026
$102,030
California, top-paying state
13,060
Food Technologists tracked (BLS)
+6.5%
Job growth 2024–2034

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